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Mancino Vermouth Chinato
Mancino Vermouth Chinato
Mancino Vermouth Chinato
Regular price
$42.00 SGD
Regular price
Sale price
$42.00 SGD
Unit price
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per
Taxes included.
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Delivery usually in 1–2 business days, Mon–Fri 10am–6pm. Free on orders over S$300, otherwise S$20.
Free pickup at our Les Bouchons restaurants, ready each week from Tuesday at Ann Siang, Wednesday at Robertson Quay and Thursday at Rochester.
Free pickup at our Les Bouchons restaurants, ready each week from Tuesday at Ann Siang, Wednesday at Robertson Quay and Thursday at Rochester.
Giancarlo Mancino, one of the world's best-known bartenders, launched his artisanal vermouth range at Bar Convent Berlin in 2012 to immediate acclaim — built around a selection of roughly forty herbs and spices sourced from Italy, England, Vietnam, and India, all ground in a historic Piedmont mill.
Chinato blends three of Mancino's signature vermouths — Secco, Bianco, and Rosso — over a Barbera d'Asti wine base, with the addition of cinchona bark (china) for a rich, deep bitterness layered over dark chocolate, mocha, and red berry notes.
A genuinely complex sipping vermouth — serve chilled or at room temperature as a digestivo, or use it to add real depth to a Negroni variation.
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