Noches de Cataluña: A Spanish Wine & Dining Experience at Tapas,24

Four Catalan wines. Four chef-crafted courses. Two unforgettable evenings.

Experience the vibrant flavours of Catalonia as Tapas,24 Robertson Quay presents Noches de Cataluña, an exclusive two-night celebration of Spanish cuisine and exceptional wines.

Taking place on 14 & 15 October 2026, this specially curated dining experience brings together four distinctive Catalan wines, each thoughtfully paired with a chef-crafted Spanish dish.

From refreshing Cava to expressive reds, discover the rich winemaking traditions of Catalonia through an evening of exceptional food, wine and good company.

Discover the Flavours of Catalonia

Catalonia, located in northeastern Spain, is celebrated for its diverse wine regions, Mediterranean culinary traditions and distinctive flavours.

At Noches de Cataluña, guests are invited to explore this heritage through a four-course dining experience, featuring carefully selected wines paired with authentic Spanish dishes.

Each pairing has been designed to complement the character of the wine while highlighting the ingredients and flavours of Catalan cuisine.

Four Exceptional Wines, Four Spanish Pairings

1. Parés Baltà Cava Brut Nature NV

Paired with 30-Month Cured Acorn-Fed Ibérico Paleta (50g)

Begin the evening with the refreshing elegance of Parés Baltà Cava Brut Nature NV.

Crafted in Catalonia, this sparkling wine offers a lively and refreshing introduction to the tasting experience.

Paired with 30-month cured acorn-fed Ibérico Paleta, the Cava's crisp character provides a delightful contrast to the savoury richness of the cured ham.

2. Mas d'en Gil White

Paired with Boquerones with Confit Tomatoes, Piparras & Olives

Next, journey into the world of Catalan white wines with Mas d'en Gil, a producer from the renowned Priorat region.

This white wine brings freshness and character to the second course, complementing the delicate flavours of boquerones, sweet confit tomatoes, tangy piparras and olives.

A vibrant pairing inspired by the Mediterranean coast.

3. Gratavinum Red

Paired with Grilled Marinated Ibérico Pork Collar Skewers

Discover the bold character of Priorat with Gratavinum Red.

Known for producing expressive wines, Gratavinum showcases the richness and depth associated with this celebrated Catalan wine region.

Paired with grilled marinated Ibérico pork collar skewers, the wine's structure complements the savoury, smoky flavours of the dish, creating a satisfying combination.

4. Castell d'Encus Quest Tinto

Paired with Slow-Braised Beef Fricandó with Wild Mushrooms

Conclude the evening with Castell d'Encus Quest Tinto, a distinctive red wine from the high-altitude vineyards of Catalonia.

This expressive wine is paired with slow-braised Beef Fricandó, a traditional Catalan dish featuring tender beef and earthy wild mushrooms.

The combination brings together the comforting richness of Catalan cuisine and the elegance of fine Spanish winemaking.

Choose Your Wine & Dining Experience

Whether you prefer tasting portions or a fuller wine experience, Noches de Cataluña offers two specially curated packages.

S$58++ Per Person | Wine Tasting Experience

Enjoy the complete four-course Spanish menu accompanied by four 75ml wine tasting pours.

An ideal choice for guests looking to discover the different styles and characteristics of Catalan wines.

S$78++ Per Person | Full Glass Wine Experience

Enjoy the same four-course Spanish menu, accompanied by four generous 150ml wine pours.

Perfect for guests who wish to savour each wine alongside its thoughtfully paired dish.

Both packages offer a journey through Catalonia's wine and culinary heritage.

An Evening of Spanish Wine, Food & Celebration

At Tapas,24, dining is about more than what's on the plate. It's about bringing people together through memorable flavours and shared experiences.

Whether you're a passionate wine enthusiast, a lover of Spanish cuisine or simply looking for a unique evening out, Noches de Cataluña offers an opportunity to discover Catalonia through four exceptional wine pairings.

Gather your friends, raise a glass and experience the spirit of Spanish hospitality in the heart of Robertson Quay.

Event Details & Reservations

Event: Noches de Cataluña: A Spanish Wine & Dining Experience

Dates: Wednesday, 14 October & Thursday, 15 October 2026

Time: From 6:00 PM till closing

Food Last Order: 9:45 PM

Venue: Tapas,24 Robertson Quay

60 Robertson Quay, #01-04 The Quayside, Singapore 238252

Wine & Dining Packages:

• S$58++ per person: 4-course menu with four 75ml wine tasting pours
• S$78++ per person: 4-course menu with four 150ml full-glass pours

Limited seats available. Reservations are strongly recommended.

WhatsApp RSVP: +65 8994 2424

Phone Enquiries: +65 6513 6810

Discover Catalonia, one glass and one bite at a time.

Join us at Tapas,24 for two special evenings celebrating Spanish wines, authentic flavours and unforgettable dining experiences.